Cacao, goji berries and spelt cookies
Ingredients
-
1 cup of spelt flour
-
1 cup of spelt flakes
-
1/3 cup of goji berries
-
1/3 cup raw honey
-
1/2 teaspoon of baking powder
-
1/2 cup of rice bran oil
-
1/2 cup of cacao nibs
-
Sesame seeds to 'garnish'
Method
Sift the spelt flour and baking powder.
Stir in the flakes, cacao nibs and goji berries.
Mix in the honey and the oil (tip: if you use the same measuring cup as you did for the oil, the honey will slip right out!)
The mix will look quite wet - but that's ok.
Use a teaspoon to roll out small balls of the mixture then flatten with a fork.
Sprinkle sesame seeds over the top.
Bake in an 180 degree oven for about 10 minutes - they will appear soft, but will harden up as they cool (don't be tempted to over cook or put them back in the oven!)
